Review the key concepts, formulae, and examples before starting your quiz.
🔑Concepts
Photosynthesis is the primary process for growth, where plants convert light energy into chemical energy: .
Chlorophyll, located in the chloroplasts, is the green pigment that absorbs solar energy required for the synthesis of food.
Stomata are tiny pores on the underside of leaves, guarded by 'Guard Cells', which facilitate the exchange of gases like and .
Plants require essential nutrients from the soil, categorized into Macronutrients like Nitrogen (), Phosphorus (), and Potassium (), and Micronutrients like Iron () and Manganese ().
The transport of water and minerals from roots to leaves occurs through a vascular tissue called Xylem, driven by the 'Transpirational Pull'.
The transport of synthesized food (glucose) from leaves to other parts of the plant occurs through the Phloem via a process called translocation.
Transpiration is the evaporation of water from the leaves, which creates a suction force and helps in regulating the plant's temperature.
Heterotrophic modes of nutrition in plants include Parasitic (e.g., Cuscuta), Saprotrophic (e.g., Fungi), and Insectivorous (e.g., Pitcher Plant) for nitrogen-deficient environments.
📐Formulae
💡Examples
Problem 1:
During an experiment, a student observes that a plant absorbs ml of water from the soil over minutes. Calculate the rate of absorption in ml/min.
Solution:
Rate of absorption ml/min.
Explanation:
The rate of absorption is the volume of water taken up by the roots per unit of time, calculated using the formula .
Problem 2:
A sapling weighs grams. After a week of growth, it absorbs grams of nutrients and water but loses grams through transpiration. Calculate the net weight gain of the plant using vertical subtraction.
Solution:
grams.
Explanation:
The net growth or weight gain of a plant is the difference between the total mass of nutrients/water absorbed and the mass lost through processes like transpiration.
Problem 3:
What is the product stored in plants after photosynthesis, and how is it tested?
Solution:
The product is Starch (. It is tested using Iodine solution, which turns the starch blue-black.
Explanation:
Glucose produced during photosynthesis is immediately converted into complex carbohydrates like starch for storage in leaves and tubers.