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Matter in Our Surroundings - Evaporation

Grade 9CBSE

Review the key concepts, formulae, and examples before starting your quiz.

🔑Concepts

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Evaporation is the process of conversion of a liquid into its vapour state at any temperature below its boiling point.

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It is a surface phenomenon, meaning particles from the surface gain enough energy to overcome the forces of attraction and escape into the air.

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The rate of evaporation increases with an increase in surface area. For example, we spread out wet clothes to dry them faster.

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The rate of evaporation increases with an increase in temperature, as more particles get enough kinetic energy to go into the vapour state.

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The rate of evaporation decreases with an increase in humidity. Humidity is the amount of water vapour present in the air; if it is already high, the air cannot hold more moisture easily.

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The rate of evaporation increases with an increase in wind speed, as wind moves the water vapour particles away, decreasing the amount of water vapour in the surroundings.

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Evaporation causes cooling. This happens because the particles of the liquid absorb energy (Latent Heat of Vaporization) from the surroundings to regain the energy lost during evaporation.

📐Formulae

T(K)=t(∘C)+273.15T(K) = t(^{\circ}C) + 273.15

Q=m×LvQ = m \times L_v

Rate of Evaporation∝Surface Area×Temperature×Wind SpeedHumidity\text{Rate of Evaporation} \propto \frac{\text{Surface Area} \times \text{Temperature} \times \text{Wind Speed}}{\text{Humidity}}

💡Examples

Problem 1:

Why does our palm feel cold when we put some acetone or perfume on it?

Solution:

The particles of acetone or perfume gain energy from our palm and the surroundings to evaporate. This energy is equal to the latent heat of vaporization.

Explanation:

As the acetone absorbs heat from the palm to turn into gas, the palm loses heat energy, resulting in a cooling sensation. This demonstrates the principle that evaporation causes cooling.

Problem 2:

Why are we able to sip hot tea or milk faster from a saucer rather than a cup?

Solution:

A saucer has a larger surface area compared to a cup.

Explanation:

Since evaporation is a surface phenomenon, the increased surface area in a saucer allows for a higher rate of evaporation. As evaporation causes cooling, the tea or milk in the saucer cools down much faster than in a cup.

Problem 3:

Convert 373∘C373^{\circ}C to the Kelvin scale.

Solution:

T(K)=373+273=646KT(K) = 373 + 273 = 646 K

Explanation:

To convert temperature from Celsius to Kelvin, we use the relation T(K)=t(∘C)+273T(K) = t(^{\circ}C) + 273.