Review the key concepts, formulae, and examples before starting your quiz.
🔑Concepts
Genetic engineering involves changing the genetic material of an organism by removing, changing, or inserting individual genes from another organism.
Restriction enzymes are used to cut at specific base sequences, often leaving 'sticky ends' (short lengths of unpaired bases).
The enzyme ligase is used to join the 'sticky ends' of the target gene and the vector together to form recombinant .
Vectors are used to deliver the gene into the host cell; common vectors include bacterial plasmids (circular ) and viruses.
Production of human insulin: The gene for human insulin is inserted into () bacteria, which then multiply in fermenters to produce large quantities of the hormone.
Genetically Modified () crops are engineered for traits such as herbicide resistance, pest resistance (e.g., cotton), or increased nutritional value (e.g., Golden Rice with enhanced Vitamin A/).
📐Formulae
💡Examples
Problem 1:
Explain the role of restriction enzymes and ligase in the production of a bacterium that can produce human insulin.
Solution:
- Restriction enzymes are used to 'cut' the insulin gene out of human and to cut the bacterial plasmid, creating matching sticky ends. 2. The human insulin gene and the plasmid are mixed. 3. ligase is added to join the sugar-phosphate backbones of the human and the plasmid , resulting in a recombinant plasmid.
Explanation:
By using the same restriction enzyme, the unpaired bases (sticky ends) of the gene and the plasmid will be complementary (e.g., pairing with ), allowing the ligase to permanently seal the bond.
Problem 2:
A farmer uses crops resistant to the herbicide Glyphosate (). What is the biological advantage of this genetic modification?
Solution:
The crop contains a gene that allows it to break down or ignore the effects of .
Explanation:
This allows the farmer to spray the entire field with the herbicide; the weeds are killed, but the crop survives, reducing competition for nutrients, light, and , thereby increasing yield.