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Biomolecules - Enzymes

Grade 12CBSEChemistry

Review the key concepts, formulae, and examples before starting your quiz.

🔑Concepts

Enzymes are biological catalysts that are chemically globular proteins. They increase the rate of biochemical reactions by providing an alternative pathway with a lower activation energy (EaE_a).

Enzymes are highly specific in their action. For example, the enzyme UreaseUrease only catalyses the hydrolysis of urea and no other amide.

The 'Lock and Key' mechanism explains enzyme action: the substrate (SS) fits into the active site of the enzyme (EE) to form an enzyme-substrate complex ([ES][ES]).

Enzymes work at optimum conditions: Temperature (around 310 K310 \text{ K} or body temperature) and pHpH (around 7.47.4 for most human enzymes).

The catalytic activity of enzymes is often enhanced by the presence of non-protein components called co-factors (e.g., metal ions like Na+Na^+, Mg2+Mg^{2+}) or organic molecules called co-enzymes (e.g., Vitamins).

Enzymes are extremely efficient; one molecule of an enzyme can transform one million molecules of substrate per minute. For instance, Carbonic AnhydraseCarbonic \ Anhydrase facilitates the reaction of CO2CO_2 and H2OH_2O at a rate of 6×1056 \times 10^5 molecules per second.

📐Formulae

E+S[ES]E+PE + S \rightleftharpoons [ES] \xrightarrow{} E + P

ΔGcatalyzed<ΔGuncatalyzed\Delta G^{\ddagger}_{catalyzed} < \Delta G^{\ddagger}_{uncatalyzed}

C12H22O11+H2OInvertaseGlucose(C6H12O6)+Fructose(C6H12O6)C_{12}H_{22}O_{11} + H_2O \xrightarrow{Invertase} \text{Glucose} (C_6H_{12}O_6) + \text{Fructose} (C_6H_{12}O_6)

NH2CONH2+H2OUrease2NH3+CO2NH_2CONH_2 + H_2O \xrightarrow{Urease} 2NH_3 + CO_2

💡Examples

Problem 1:

Explain how enzymes affect the activation energy of a reaction and name the enzyme that converts Maltose into Glucose.

Solution:

Enzymes lower the activation energy (ΔG\Delta G^{\ddagger}) required for a reaction to proceed. The enzyme that converts Maltose into Glucose is MaltaseMaltase.

Explanation:

By lowering the energy barrier, a larger fraction of reactant molecules can cross the threshold at a given temperature. The reaction for maltose hydrolysis is: C12H22O11+H2OMaltase2C6H12O6C_{12}H_{22}O_{11} + H_2O \xrightarrow{Maltase} 2C_6H_{12}O_6.

Problem 2:

What happens to the activity of an enzyme if the temperature is raised significantly above 40C40^\circ \text{C}?

Solution:

The enzyme becomes denatured and loses its catalytic activity.

Explanation:

Since enzymes are globular proteins, high temperatures disrupt the hydrogen bonds and secondary/tertiary structures. This changes the shape of the active site, meaning the substrate can no longer fit (E+S[ES]E + S \nrightarrow [ES]).

Enzymes - Revision Notes & Key Formulas | CBSE Class 12 Chemistry