Review the key concepts, formulae, and examples before starting your quiz.
🔑Concepts
Blackman’s Law of Limiting Factors: Proposed in 1905, it states that if a chemical process is affected by more than one factor, its rate is determined by the factor which is nearest to its minimal value (the factor that directly affects the process if its quantity is changed).
Light Intensity: At low light intensities, there is a linear relationship between incident light and fixation. At higher light intensities, the rate gradually stabilizes as other factors become limiting. Light saturation usually occurs at of the total sunlight.
Light Quality: Photosynthesis occurs maximum in the blue and red regions of the visible spectrum. Green light is the least effective as it is mostly reflected by chlorophyll.
Carbon Dioxide () Concentration: It is the major limiting factor in nature. Atmospheric concentration is approx to . plants show saturation only beyond , while plants show saturation at about .
Temperature: The dark reactions (enzymatic) are highly temperature-sensitive. plants have a higher temperature optimum ( to ) compared to plants ( to ).
Water: Water stress causes stomatal closure, reducing availability. It also leads to leaf wilting, which reduces the surface area available for light absorption and metabolic activity.
📐Formulae
💡Examples
Problem 1:
Explain why plants like tomatoes and bell peppers are often grown in enriched greenhouses.
Solution:
plants respond to higher concentrations (up to ) by showing increased rates of photosynthesis.
Explanation:
Since the current atmospheric levels (around ppm) are limiting for plants, providing an environment with higher concentrations leads to higher biomass and productivity, a phenomenon known as the fertilization effect.
Problem 2:
What happens to the rate of photosynthesis when a plant is moved from sunlight to sunlight, assuming is abundant?
Solution:
The rate will likely remain constant or show very little increase.
Explanation:
Light saturation for most plants occurs at about of full sunlight. Beyond this point, light is no longer the limiting factor; instead, factors like concentration or temperature limit the rate according to Blackman's Law.